The caviar of cowboys! serve corn chips or chips.This is the one dish the guys want for Monday Night football and Superbowl party it doest matter where you at home are tailgating, It a must so better double...
Author: Shadow Heart
This is another one of those recipes that gets started on Facebook and becomes a family favorite. Feel free to experiment with types or amounts of cheese and other goodies like adding black olives, etc....
Author: chris elizondo
This is a great appetizer that isn't terrible for you! Lots of raw veggies make it easy for you to customize to your liking. Use the veggies I've listed, or come up with your own combinations!
Author: Jenni K
Quick and easy appetizer. Looks pretty on plate.
Author: Grace Torella Boccuzzo
This would be a great one to throw together for a last-minute get-together. It's delicious!
Author: Polly Anna
I found this recipe in an old recipe box that I had tucked away. It had been clipped from a newspaper many years ago. Make it ahead of time. The longer it sets, the better it becomes. It can be easily...
Author: Kathy W
We love to do wine dinners in my family. This recipe is from one of our favorites, a French Wine Dinner. This dish was a big hit. This recipe seems complicated, but it's really not. Just make each part...
Author: Susan McGreevy
I absolutely love this salsa! It doesn't stick around long in my house or when I take it to a get together.
Author: Sheila Devor
If you have never roasted a tomato before, be warned...you will fall in LOVE! When you roast the tomatoes over time they build this sweet flavor, one word - divine! I normally roast more than the recipe...
Author: Carli Brooks
This is an old recipe; it may be one of the first to come out when spinach dip became so popular about 20 years ago. I found it on a recipe card stuck inside an old cookbook. I think I copied it off a...
Author: Susan Feliciano
This recipe came from a cookbook called "Fit for a King". It is supposed to have been one of Elvis's favorite foods. My friend's son called them Elvis Burritos. The name stuck and this is what we have...
Author: Joyce Lowery
I hosted a Mario themed baby shower last night and needed a recipe for mushrooms since they helped Mario power up and grow bigger. This is the recipe I decided on.
Author: Cathie Valentine
This recipe came into our family through my brother's past girlfriend, Nancy. Where ever you are, Thanks Nancy!!! The best shrimp dip I have ever eaten! The only recipe you will ever want to make for all...
Author: Lolly St John
This recipe is from Southern Living Magazine (2004).
Author: Cecilia Myers @SugarDumpling
Had this at a cocktail party given by an amateur chef. He said he won a ribbon for this recipe. I don't really know. I just know it's good.
Author: Nikki Olschwanger
I had a pound of some beautiful jumbo shrimp for our Valentine's Day dinner and I didn't want to ruin them. After browsing through many online recipes for skewered shrimp, however, I got frustrated and...
Author: Holly Grier- Wallace
Adapted from The Complete Book of Greek Cooking by Salaman and Cutler. Hummus is such a healthy food. My granddaughter loves it with carrots and celery, but pita bread is a more traditional dipper.
Author: Carolyn Haas
A great appetizer and best of all, they're baked. The marinara sauce is a perfect dipping sauce.
Author: Daily Inspiration S @DailyInspiration
Quick and easy appetizer. Looks pretty on plate.
Author: Grace Torella Boccuzzo
These are so good and so easy- better than the plate full that everyone digs into - this way everyone gets their own- easier to handle too! This method is good for other dips and such too-
Author: Pat Duran
Potato Patties are a wonderful addition to grilled meats, fried fish, broiled chicken....I think the list is endless! Garnish them with some sour cream and scallions! You can also make these with left...
Author: Sylvia Waldsmith
Incorporating more raw vegetables into your diet is always a good idea and if you want a nice light meal that is easy to prepare, that is good for you and tastes delicious this would be the one I'd choose....
Author: Jo Zimny
This guacamole recipe is simple and reminds us of the Mexican restaurants that prepare fresh guacamole at the table. The fresh mixture of shallots, garlic, and jalapeno ground in the mortar and pestle...
Author: Jacinda Santiago
A great refreshing dip or spread for sandwiches...it's especially good with home grown tomatoes. I love avocado in mine and sometimes add some cheese. If preparing ahead - stir in the mayonnaise right...
Author: Cassie *
This recipe was given to me by someone who grew up in Mexico City. It's so easy and fresh. Not to mention much cheaper than its Americanized bottled counterpart at the grocery store.
Author: Family Favorites
i am not crazy about these,but my kids LOVE them./. My 12 year old daughter likes them for an after school snack.. This recipe was an original of Cock of The Walk restaurant..
Author: vicky hunt
I always get rave reviews when I make this one. It's pretty simple and makes a great presentation. Best of all...........they can be made 1 day ahead.
Author: Vicki Butts (lazyme)
Fried zucchini is a Greek favorite during the summer, often served in the tavernas. It is usually part of a meze platter, sometimes alongside fried eggplant and accompanied with Tzatziki sauce. In Greece,...
Author: Maria *
I used cauliflower, broccoli, carrots, pickled bell peppers, black olives, cheese, grape tomatoes cut in half. These pizzas are a big hit at my group meet. Try it you'll love it.
Author: Gina Collier
This is a very simple and healthy lunch/snack my daughter Gaby makes, of course you can make as many as you please.
Author: Monika Rosales
These Mexican Potato Bites are great for a meal or party.
Author: Kathy Sills @tootiefruity
I LOVE zucchini and this recipe in particular. I am posting the original recipe from Allrecipes.com with my initial adjustments. However, it is extremely versatile! I have made it tossing in shredded carrots,...
Author: Brandi Kirkpatrick
The eggplant dip/spread "Melitzanosalata" is a simple but tasty summer appetizer "meze" It is also consumed during Lent. For those not fasting can add some feta cheese. You'll notice the difference. Although...
Author: Maria * @WWCook1
The flavors in this dish are so vibrant! Not only will this recipe be appealing to vegans and meat-eaters alike, it's also a breeze to prepare. A perfect fresh eats treat.
Author: Barb Hayes @BabsLouie
This is a great side dish for any meal! They are crispy and tasty and you will love them so much that you'll want to serve them always with a great smile. Your family will love them! TIP: Try using the...
Author: Connie "Kiyu" Guerrero
I had on hand about 5-6 small locally grown organic golden beets from our CSA box and decided to make hummus with them. Good call!
Author: C G
This is my variation of caviar de aubergine or baba ganoush
Author: Dan Barto @gaharudan
These little, tasty, light, crispy cauliflower bites are a wonderful addition to any party platters; they are fresh and full of flavor. Served with a sauce for a perfect snack when paired with wine or...
Author: Baby Kato @BabyKato
It takes a little time on the stove otherwise it is quite simple. Just a couple of ingredients slowly cooked in olive oil until jammy and buttery. Delicious on toast or sandwiches. AND it's something else...
Author: Pam Stewart @gigi2six
Tomatoes, bacon , cream cheese and cheddar cheese..It's just like a BLT minus the lettuce and bread,,but you will never miss it!
Author: Laura Davis
I found this recipe by Courtney Luper on Facebook and thought I'd share it.
Author: Janus Joy Miller
This recipe comes from the Bull and Anchor Restaurant which has been closed for many years. These mushrooms are amazing. Note: The batter recipe makes a great deal of batter, so feel free to make additional...
Author: Daily Inspiration S
You'll never want bottled salsa again after trying this fresh salsa recipe. Add or subtract the number of jalapenos depending on your degree of spice tolerance. We loved the fresh taste that lime juice...
Author: Stephanie Rudy